Sunday Brunch Buffet from 10:00 a.m. to 3:00 p.m.
Adults: $44.95– Kids less than 12 years old: $19.95
Call (310)823-5451 to make a reservation.
Eggs, Omelette Station, Pancake & Waffle Bar, French Toast, Various Sausages, Bacon and other breakfast meats, Breakfast Potatoes, Eggs Benedict, Blintzes, Lox & Bagels
Roasted Beef, House-Roasted Turkey with trimmings, Honey-Roasted Spiral-Cut Ham, Roasted Pork Loin (seasonal) Leg of Lamb (seasonal)
Caesar and Spinach Salads, a Make-Your- Own Salad Station, Oriental Noodle Salad, Crab Salad, Chinese Salad, Tuna Salad, Fruit Salad, Beet Salad, Sonoma Salad
Chilled Seafood Bar
Peel ‘n Eat Shrimp, Snow Crab Legs and Poached Salmon
Potstickers, Chicken Teriyaki, Beef Ribs, Kung Pao Chicken, Beef Broccoli, Mac n Cheese , Sushi Rolls, Two Fish Preparations, Fried Chicken, Candied Yams, Rice, Mashed potatoes, Vegetables
Taquitos, Enchiladas, Make-Your- Own Taco Bar with Grilled Steak, Chicken, and a variety of fresh homemade salsas and condiments
Chocolate Cake, Pecan Pie, Cheesecake, Eclairs, Cookies, chocolate fountain, fresh fruit, Boston cream pie, cream brulee, bread pudding
2 Glasses of Champagne, Coffee, Tea and sodas
***Food items are subject to change due to seasonal product availability***